Main Plate Salads
Add a grilled or blackened chicken breast to any salad for 3.95.
Taco Salad
Mixed greens tossed with homemade chili, corn and tomatoes and ranch dressing served in a grilled tortilla bowl topped with cheddar and jack cheese and cilantro sour cream. 10.50
Market Street Tropical Salad
Mixed greens, mango, pineapples, tomatoes, honey roasted walnuts and grilled chicken served with pineapple mango vinaigrette. 11.95
Thai Chicken Salad
Chopped romaine, cabbage, rice noodles, peanuts, water chestnuts, mandarin oranges, and green onions served with sesame dressing topped with grilled chicken and peanut sauce. 10.95
Fried Chicken Salad
Mixed greens topped with breaded fried chicken, tomatoes, cheddar and jack cheese, bacon and ranch dressing. 11.95
Classic Caesar Salad
Traditional Caesar made with Romaine lettuce, Caesar dressing Parmesan cheese and croutons. 7.95
Front Street Spinach Salad
Fresh spinach tossed with our homemade balsamic vinaigrette topped with crumbled bleu cheese, walnuts, chopped tomatoes, celery and sliced apples. Served in a flour tortilla. 9.95
Market Street Chef Salad
Layers of diced ham and turkey, cheddar and jack cheese, diced tomatoes, and hardboiled egg over a bed of mixed greens served with choice of dressing. 10.95
Market Street Cobb Salad
Mixed greens topped with cheddar and jack cheese, corn, tomatoes, bacon, croutons, and blackened chicken. 11.95
Greek Salad
A classic Greek with mixed greens, tomatoes, cucumbers and pepperoncini tossed with feta cheese, kalamata olives and Greek vinaigrette. 10.95
Shrimp Salad
Six grilled shrimp on a bed of fresh field greens with tomato, onion and cucumber with choice of dressing served on the side. 11.95
Dressings: Thousand Island, Bleu Cheese, Ranch, Honey Dijon, Pineapple Mango Vinaigrette, Sesame Ginger Vinaigrette, Greek Vinaigrette, Balsamic Vinaigrette